Recipe Box
Link copied!Chocolate Banana Cake
April 4, 2015
Sweeter Life Club shares a recipe for Chocolate Banana Cake.
Chocolate Banana Cake
| Prep Time | Cook Time | Total Time |
|---|---|---|
| 20 mins | 40 mins | 1 hour |
Servings: 10
Ingredients:
- 1 3/4 cups plain flour
- 1 cup Natvia
- 3/4 cup good quality cocoa
- 1 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 3 medium ripe bananas (mashed)
- 2 eggs (lightly beaten)
- 1/2 cup coconut oil or butter (melted, cooled)
- 1/2 cup milk
- 1 cup water
- 1 teaspoon vanilla extract
- Thickened cream or ice cream to serve
Directions:
- Preheat oven to 180 C
- Sift flour, Natvia, cocoa, baking powder, baking soda & salt into a large bowl.
- Combine mashed bananas, eggs, melted coconut oil (or butter), milk, water and vanilla extract and mix to combine.
- Add wet ingredients to dry and stir to combine.
- Pour into a well greased square or round cake tin (approx. 22cmx 22cm)
- Bake for 35-40 minutes (until a skewer comes out clean)
Nutrition Facts (Per Serving)
282
Calories
6g
Protein
12g
Fat
38g
Carbs
*Disclaimer: Nutritional values are approximate estimates calculated automatically from user-submitted ingredients. Variations in formatting, ingredient types, or specific brands may cause inaccuracies.
Recipe Rating
Average Rating
4.0 / 5
