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The dream of endless homemade guacamole might seem like a fantasy, but growing your own avocado tree is surprisingly achievable—even if you're starting with nothing more than the pit from your last avocado toast.

The crisp air of autumn brings with it one of nature's most beloved gifts: the apple harvest. Whether you're fortunate enough to have your own apple trees heavy with fruit or you've discovered an irresistible deal at the local orchard, finding yourself with bushels of apples presents both an opportunity and a challenge.

The burger landscape has evolved dramatically over the decades, with alternatives to traditional beef patties gaining significant popularity. Among these alternatives, turkey burgers have emerged as a particularly prominent option—celebrated by some, contested by others.

There's something deeply satisfying about watching an acorn squash develop in your garden patch, transforming from a delicate yellow blossom into a robust, ribbed fruit that promises months of nourishing meals ahead.

As summer temperatures soar and fresh melons grace our tables, millions of pounds of cantaloupe and honeydew rinds find their way into trash bins across the country.

When the weeknight dinner struggle is real and you need something delicious on the table fast, shredded BBQ chicken sandwiches are your ultimate salvation.