Masala Milk
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Masala Milk

December 24, 2017
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Masala Milk recipe shared by Ravi Kumar from India Food Network.  Author: Archana Arte

Delicious Masala Milk recipe is a blend of nuts and aromatic spices.  Masala Milk is a flavoured beverage made of milk with the mixture of aromatic Indian spices and herbs. 

Kesar masala Milk recipe or Saffron Milk Shake recipe contains a marvelous combination of health and refreshment.

 

Masala Milk
Author: Riddhima Nair
Prep Time
5 mins
Cook Time
0 mins
Total Time
5 mins
Servings: 1
Ingredients:
  • 1 cup milk
  • 2-3 tbsp sugar
  • Half crushed almonds, pista and saffron (kesar)
  • Cardamom (elaichi) powder
Directions:
  1. Boil 1 cup milk
  2. Once the milk boils, add 2 tbsp sugar
  3. Add cardamom powder according to taste
  4. Add half crushed almonds, pista and kesar
  5. Mix well and let the milk come to a boil
  6. Pour into a cup
  7. Masala milk is ready to serve

Nutrition Facts (Per Serving)

300 Calories
10g Protein
11g Fat
42g Carbs

"Nutrition values are approximate estimates. Actual facts may vary depending on ingredient brands and preparation methods."

Recipe Rating

Average Rating

4.0 / 5

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