Sweet Potato and Banana Breakfast Bake
by:
Vegan.io
February 27, 2017
Recipe Box
Breakfast Bake recipe shared by Matt from Vegan.io.
Sweet Potato and Banana Breakfast Bake
Ingredients:
- 1⁄4 cup almond butter
- 2 cups almond milk
- 2 medium banana (chopped)
- 1 lb sweet potato (diced)
Directions:
- Preheat the oven to 440 F (225 degrees).
- Use a big bowl and mix all the ingredients before you put them in the oven for about 25 min.
- You can use a baking dish or a baking tray covered with baking paper.
- Let it cool down a little bit before you serve it with almond milk.
Nutrition Facts (Per Serving)
458
Calories
10g
Protein
19g
Fat
68g
Carbs
"Nutrition values are approximate estimates. Actual facts may vary depending on ingredient brands and preparation methods."
Quick healthy sweet potato banana breakfast bake.
