Recipe Box
Link copied!Apple and Raspberry Crumble
February 25, 2015
Sweeter Life Club shares a recipe for Apple and Raspberry Crumble.
Apple and Raspberry Crumble
| Prep Time | Cook Time | Total Time |
|---|---|---|
| 15 mins | 20 mins | 35 mins |
Servings: 12
Ingredients:
- 8 apples ( pink lady)
- 1 cup frozen raspberries
- 2 tablespoons cinnamon
- 1 1/2 cups rolled oats
- 1 tablespoon corn flour
- 1 tablespoon olive oil
- 4 tablespoons of Natvia
Directions:
- Preheat oven to 180 degrees Celcius
- Peel and core the apples
- Slice and toss the apples on a baking dish with baking paper
- Arrange the raspberries over the apples evenly
- In another bowl mix: oats, corn flour, olive oil, Natvia, cinnamon
- Firm crumbs and sprinkle evenly over the dish with apples
- Place in oven and bake until apples are tender and toppings has turned golden brown
Nutrition Facts (Per Serving)
124
Calories
1g
Protein
2g
Fat
27g
Carbs
*Disclaimer: Nutritional values are approximate estimates calculated automatically from user-submitted ingredients. Variations in formatting, ingredient types, or specific brands may cause inaccuracies.
Recipe Rating
Average Rating
4.0 / 5
