Easy Baked Chicken Thighs
This easy baked chicken thighs recipe is a version of my instant pot ginger chicken thighs recipe. This is slightly different in that the skin is baked on and crunchy while I also added some smoked paprika.
Recipe Types: General
General
Instant Pot Ginger Chicken Thighs
These Instant Pot Ginger Chicken Thighs are made once a week in my home. Anybody who knows me, also knows that I have a constant supply of chicken that’s used for everything from salads to most entrees.
Hamburger Sauce
Hamburger Sauce is such an easy thing to make. Especially easy if you’re already familiar with the comeback sauce I’ve already posted. Adding relish to comeback sauce is a common and delicious way to create a classic hamburger sauce.
Auntie Bea’s Chicken Wings
Auntie Bea’s chicken wings are the perfect chicken wing recipe. It all began in Bea’s cozy kitchen. She was known for her culinary prowess, and among her prized possessions was a weathered, age-stained recipe book.
What is Comeback Sauce?
What is Comeback Sauce? ..is a question I get asked a lot. Simply put, the base of the sauce is ketchup, mustard, and mayonnaise. You can start with equal ratios and you’re good to go, but most people tweak that base recipe to their own style.
Easy Pizza Dough
This is my go to recipe for an Easy Pizza Dough. I use rapid rise yeast to shorten the rise time down to 10 minutes so my dough is usually ready to roll out once I’ve got my pizza toppings in order. This recipe for easy pizza dough is a great way to make a delicious and quick pizza at home.
Spicy Italian Sausage with Ground Turkey
I love making my own sausage and this Spicy Italian Sausage with Ground Turkey is no different. Usually when I buy pre-made sausage, I remove it from the casing so it only makes sense to make a loose sausage or sausage patties.
Sweet Italian Sausage with Ground Turkey
Do you know what’s in the Sweet Italian Sausage that you buy at the market??? Neither do I. This is why I decided to make my own Sweet Italian Sausage with ground turkey and it’s pretty easy too.
Ginger Honey Glaze
The ginger honey glaze is clearly the star of this recipe. The combination of the ginger, pineapple, honey and cloves from the ham in this recipe are exquisite.
Ginger Honey Glazed Ham with Pineapple
This Ginger Honey Glazed Ham with Pineapple recipe is done with a city ham. City hams are wet-cured, meaning they are either submerged in or injected with brine, and then perhaps smoked.
Roasted Asparagus
This is a quick and easy recipe for some Roasted Asparagus. It’s relatively simple and short, which translates to little or no hassle.
Corned Beef Hash from Leftover Corned Beef
In the spirit of keeping things quick, easy, and no hassle, from the Corned Beef and Cabbage with Vegetables recipe previously featured here and here, this Corned Beef Hash from Leftover Corned Beef recipe is going to follow suit.
Corned Beef and Cabbage with Vegetables
Corned Beef and Cabbage with Vegetables is a favorite recipe in my family and for those looking to celebrate St. Patrick’s Day with a classic comfort food.
Barbecue Pork Spare Ribs
Tender, juicy, barbecue pork spare ribs are so good and easy to make! The only thing you really need to worry about is how long to let the ribs marinate with the spice rub before you wrap them up and cook them.
Basic Roasted Potatoes (and roasted vegetables)
I’ve gotten a few requests for the basic roasted potatoes recipe that went along with the steak featured in the posted Asian Marinade article some time ago.