Banana Apple and Raspberry Loaf

Banana Apple and Raspberry Loaf

March 12, 2015 - Banana Apple and Raspberry Loaf Featured

Sweeter Life Club shares a recipe for Banana Apple and Raspberry Loaf.

Banana Apple and Raspberry Loaf
Prep Time Cook Time Total Time
10 mins 45 mins 55 mins
Servings: 10 Slices
  • 3 ripe bananas
  • 1/4 cup vegetable oil
  • 2 eggs lightly beaten
  • 1/3 cup milk
  • 1 teaspoon vanilla essences
  • 1 1/2 cups wholemeal flour
  • 1 teaspoon baking soda
  • 3 teaspoon Natvia
  • A pinch of salt
  • 1/4 cup crushed walnuts
  • 1/4 cup raspberries (fresh or frozen)
  • 1 grated apple
  • 1 tablespoon rolled oats
  1. Mash bananas in bowl. Add oil, eggs, milk and vanilla essences. Mix until combined.
  2. In a separate bowl, mix flour, baking soda, Natvia and salt. Make well in centre. Add banana mixture to the dry ingredients. Mix until combined.
  3. Add walnuts, raspberries and apple and mix.
  4. Pour into lined loaf tin. Sprinkle with rolled oats.
  5. Bake at 180 deg for 45-50 mins until skewer comes out clean.

Serve toasted with vanilla ricotta. The recipe also works without the apple.

Recipe Rating: 4 / 5

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