Luv
Banana Fritters
March 13, 2015
Sweeter Life Club shares a recipe for Banana Fritters.
Banana Fritters
| Prep Time | Cook Time | Total Time |
|---|---|---|
| 20 mins | 30 mins | 50 mins |
Servings: 30
Ingredients:
- 3/4 cup plain flour
- 1/4 teaspoon ground cinnamon
- 1/4 cup Natvia
- 1 egg, lightly beaten
- 1/3 cup chilled soda water
- vegetable oil, for shallow frying
- 4 large bananas, peeled, cut diagonally into 6 slices
Directions:
- Sift flour and cinnamon together into a large bowl
- Stir in Natvia, Make a well in the centre.
- Add egg and soda water. Whisk until a smooth batter forms.
- Cover and refrigerate for 30 minutes.
- Preheat oven to 180°C. Place a wire rack over a baking tray.
- Pour oil into a large, non-stick frying pan until 5mm deep.
- Heat over medium heat until hot. Dip 1 piece of banana at a time into batter and allow excess batter to drain.
- Cook, in batches, for 1 to 2 minutes each side or until golden and cooked through. Remove to a wire rack. Keep warm in oven while cooking remaining fritters.
- Divide fritters between plates. Drizzle with sauce/syrup. Serve with ice-cream/yoghurt
Notes:Ice cream, yoghurt, sugarfree syrup or you could even make your own caramel sauce with Natvia!
Recipe Rating: 4 / 5
