Name: Eid al-Adha Special Bhuna Ghost
Prep time: 25 min
Cook time: 50 min
Total time: 1 h 15 min
Yield: 4
Ingredients: 1kg mutton; 1kg onions, chopped; 4 tbsp of mustard oil; 2 tsp of red chilli powder; 1 tsp of garam masala; Salt as per taste; 4 tbsp of garlic-ginger paste; 10-12 green cardamoms; 10-15 cloves; 2-3 cinnamon sticks; 3-4 black cardamom; 2-3 bay leaves; 2 tsp of dhaniya powder (coriander powder); 2 tsp of jeera powder (cumin seed powder); ½ kg of tomatoes, pureed; 200g of fresh yogurts; Few coriander leaves, chopped

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