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White Bean and Walnut Mousse

White Bean and Walnut Mousse

February 11, 2017 - White Bean and Walnut Mousse Featured

White Bean and Walnut MousseWhite Bean and Walnut Mousse recipe shared by Julia from

White Bean and Walnut Mousse
Prep Time Cook Time Total Time
10 mins 0 mins 10 mins
Servings: 4
  • 1⁄2 tsp green peppercorn (ground)
  • 1⁄2 lemon (juiced)
  • 1 medium scallion (finely chopped)
  • 1⁄2 tsp sea salt
  • 1⁄4 cup walnut halves (crushed and roasted)
  • 1 tbsp walnut oil
  • 1⁄2 cup white beans
  1. In a medium sized bowl, blend the beans, lemon juice, and oil together to make a puree.
  2. Once the puree is smooth, add the roasted walnuts, spring onions, salt, and pepper. Mix these ingredients until combined.
  3. If your mixture is too firm, you can add a little bit of water.
  4. You can serve immediately, or store it in the fridge. Enjoy!

Recipe Rating: 4 / 5

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