Apple and Raspberry Crumble

Apple and Raspberry Crumble

February 25, 2015 - Apple and Raspberry Crumble Featured

Sweeter Life Club shares a recipe for Apple and Raspberry Crumble.

Apple and Raspberry Crumble
Prep Time Cook Time Total Time
15 mins 20 mins 35 mins
Servings: 12
  • 8 apples ( pink lady)
  • 1 cup frozen raspberries
  • 2 tablespoons cinnamon
  • 1 1/2 cups rolled oats
  • 1 tablespoon corn flour
  • 1 tablespoon olive oil
  • 4 tablespoons of Natvia
  1. Preheat oven to 180 degrees Celcius
  2. Peel and core the apples
  3. Slice and toss the apples on a baking dish with baking paper
  4. Arrange the raspberries over the apples evenly
  5. In another bowl mix: oats, corn flour, olive oil, Natvia, cinnamon
  6. Firm crumbs and sprinkle evenly over the dish with apples
  7. Place in oven and bake until apples are tender and toppings has turned golden brown

Recipe Rating: 4 / 5

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