Bengali Tetul Golar Shorbot recipe shared by Ravi Kumar from India Food Network. Author:
Try delicious Bengali Tetul Golar Shorbot recipe and make everyone happy with this refreshing drink.
Have a glass of chilled tamarind drink on a hot day and make it cool with Bengali Tetul Golar Shorbot recipe.
|Prep Time||Cook Time||Total Time|
|10 mins||10 mins||20 mins|
- Tamarind pulp
- Powdered sugar
- Black salt
- Bhaja moshla
- Ice cubes to garnish
- In a large bowl, mix together tamarind paste, water, powdered sugar, black salt and bhaja moshla.
- Strain and pour into a glass.
- Add ice, garnish and serve.
Recipe Rating: 3 / 5